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Kitchen Confidential - 04.01.2021


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kitchen confidential

Want to know what - and what not - to order at your favourite restaurant on a Monday? Ever wondered what goes on in the kitchen while you sit waiting for your food? Anthony Bourdain answers these questions and tells us so much more about a chef's life.

Set in restaurants in New York, as well as Massachusetts, Paris and Tokyo, this book doesn't hold back in describing their kitchens and the people who populate them.

The author was a well travelled TV presenter, writer, and above all, a chef. He is sadly no longer with us.

The Unlikely Pilgrimage of Harold Fry - 23.12.2020


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harold fry

Harold Fry unwittingly sets off on a pilgrimage the length of England. As we travel with him, we feel each footstep, learn his motives, and probably shed a tear or two as the whole story unfolds.

It's the sort of book which is ideally suited to grey wintry days stuck at home during a pandemic lockdown. Turn the heating on and the TV off.